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Specialty coffee & kitchen · Fitzroy, Melbourne

Coffee worth waking up for.

Roasted on Mondays, poured all week. Single origins, an all-day kitchen and a long table by the window.

This week
Ethiopia · Guji
Open
7:00 – 16:00

(01)The house

We roast a little every Monday, rest it for a week and pour it slowly. The kitchen bakes before sunrise. Nothing on the menu is there to fill a space.

(02)This season's coffee

Four farms, one bar.

Tasting notes

Morning light in a café with plants and wooden tables

(04) The room

A long table, by the window.

Forty seats, one long communal table and the best light in Gertrude Street before ten.

Hands kneading dough on a floured bench

(05) The kitchen

Baked before sunrise.

Sourdough, croissants and one cake a day, made in the room behind the bar from 4 am.

Roasted coffee beans spilling from a burlap sack

(06) The roastery

Roasted on Mondays.

Small batches on a 5 kg drum roaster, rested seven days, then poured all week.

(07)Book a table

Save us a seat.

Walk-ins are always welcome at the bar. For the long table, hold a spot here.

Day

Time

Guests

2

(08)Visit

Come early.

112 Gertrude Street
Fitzroy VIC 3065, Australia
Fictional address
Monday7:00 – 16:00
Tuesday7:00 – 16:00
Wednesday7:00 – 16:00
Thursday7:00 – 16:00
Friday7:00 – 16:00
Saturday8:00 – 15:00
Sunday8:00 – 15:00

Concept project · Kinallo